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The Easiest Way To Make Delicious Mango Ice Cream At Home

by Chef Tasty
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In this article, we will  share with you how to make the simplest mango ice cream at home with the delicious and nutritious aroma of mango so that you can make this delicious mango ice cream yourself with your family. Let’s enjoy this coming summer!

Many of you want to eat ice cream from different flavors made by yourself in both winter and summer. Especially those creams you can completely make yourself at home because these creams are quite simple.

The easiest way to make delicious and nutritious mango ice cream at home

The easiest way to make delicious and nutritious mango ice cream at home

Ingredients for making mango ice cream at home

  • Ripe mango: 300 grams.
  • Yogurt: 200 ml.
  • Fresh milk: 30 ml.
  • Whipping cream: 250 ml.
  • Condensed milk: 1 box.
  • Sugar: 30 grams.
  • Vanilla: 1 tube.

How to make mango ice cream at home

Step 1: Prepare mango

You bring the mango peeled and cut into small pieces and then add condensed milk, fresh milk, yogurt, sugar and vanilla to mix well with the mango.

How to make mango ice cream - cut mango into small pieces and mix well with condensed milk, yogurt, fresh milk, sugar, vanilla

Cut mango into small pieces and mix well with condensed milk, yogurt, fresh milk, sugar, vanilla

Step 2: Blend the mango mixture

You put the mixed mango mixture in step 1 into a blender and blend this mango mixture.

How to make simple mango ice cream - put the mango mixture in a blender and grind it up

Put the mango mixture in the blender and blend until smooth

Step 3: Whip whipping cream

You bring whipping cream whipped up. You perform the beat at low speed, beat until the cream is slightly stiff and has a slight ripple (you should pay attention not to beat too hard).

How to make mango ice cream at home - put whipping cream on it

Put whipping cream on top

Step 4: Mix mango ice cream

You put fresh cream into the mango puree and mix well together to form a liquid mango ice cream mixture. Note that you should mix gently to make the cream stiff.

Mango ice cream recipe - mix fresh cream with mashed mango into a liquid mango ice cream mixture

Mix fresh cream with mashed mango to make a liquid mango ice cream

Step 5: Finish the mango ice cream

Make the ice cream into the box and put it in the refrigerator, then every 2 hours, you take the machine to beat the mango cream mixture so that the air goes in to create a smooth and spongy texture. You keep doing this process over and over again until you see that the cream is firm.

Mango ice cream - pour mango ice cream into a box and put it in the fridge and then beat it with a mixer every 2 hours

Pour the mango ice cream into the box and put it in the fridge

If you want the mango ice cream to be shaped to your liking, you can pour the mango ice cream into the mold and put it in the fridge. After a period of 6 hours, you will have a delicious and nutritious mango ice cream not inferior to the store bought mango ice cream.

How to make simple mango ice cream at home as delicious as buying it at the store

How to make simple mango ice cream at home as delicious as buying it at the store

So, life guide channel ameovat.com, the category of snacks, has sent you the  simplest way to make mango ice cream at home with delicious and nutritious mango flavor.

In addition, there are also many other ways to make ice cream , you can refer to it. Wish you success and get this delicious mango ice cream to enjoy with your loved ones!

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